This Connected Life is the show where leadership communication strategist Mel Kettle shares actionable strategies, tips and resources to help you be happier and healthier so you can achieve success in life and business.
Episodes
Tuesday Oct 22, 2019
Tuesday Oct 22, 2019
I think I first "met" Dani Valent on Twitter about ten years ago, around the time I first bought a Thermomix. #bestkitchengadgetever
Dani describes herself as a writer, eater, traveller and cook. Everything she does is linked by a simple idea: leading people to great food experiences. Like me, Dani is passionate about food because she loves connecting with people, and especially connect with people through food. She believes good food is central to a life well-lived. It’s nourishment and energy. It’s a way to gather – in the field, the market, in the kitchen and at the table. It’s culture, ritual, history and future. It’s art, craft and science. It’s sensual and it can get emotional.
With over 20 years’ experience as a food journalist, travel author, recipe developer and authorised Thermomix cookbook writer, she was my first pick for someone to share stories with about food. The only disappointment is that we were unable to find a time to record this over a meal, instead recording from our respective offices in Brisbane and Melbourne.
Grab a cuppa and some delicious food, and settle in to listen to Dani Valent.
You can connect with Dani via her websites www.danivalent.com. You can also connect with Dani on Twitter and Instagram @danivalent.
What Dani Valent and I talked about
- her unique skill
- being a restaurant critic
- one of her favourite stories - talking to a young gay Turkish chef
- how food is love
- the culture, the history and connection with traditions around the world across cultures and countries
- Tinder for restaurants
- Travelling alone when you are by yourself travelling so that you can try different foods and dishes
- Paulie Gee's pizza in Brooklyn
- Danny Myer – Setting the Table
- Ruth Reichl – Garlic and Sapphires
- Hosting a successful event
- Celebrity interviews
- Upcoming food trends
- Building meals around one particular ingredient
- Writing for Lonely Planet
If you enjoyed this podcast, I would love you to subscribe.
You can also connect with me on LinkedIn or Twitter or Instagram using the hashtag #thisconnectedlife and tagging me @melkettle.
If you REALLY loved it, please leave me a rating and review on iTunes.
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.